Lamb Leg Cuts

Direct from USA (Montana, Wyoming, Colorado) • Grade Grade A • MOQ 1 reefer container (12-15 MT minimum)

Lamb Leg Cuts - Image 1
Quick Facts

Origin

USA (Montana, Wyoming, Colorado)

Grade

Grade A

Packaging

Vacuum-sealed boxes (10-25 kg), cartons

Lead Time

15-20 days

Indicative Price Range

$4500.00-5200.00/USD/MT

Product Description

Grade A Lamb Leg Cuts with uniform size, high tenderness and excellent lean-to-fat ratio. Meets global export specifications for chilled/frozen lamb. Suitable for large-scale roasting, stewing, further processing and foodservice applications in reefer container shipments.

Product Specifications & Quality Standards

Restaurants, food service, specialty markets

Certifications & Compliance
✓ USDA Inspected✓ HACCP

Minimum Order Quantity

1 reefer container (12-15 MT minimum)

Container Size

20FT Reefer

Container Load

12-15 MT

Packaging Options

Vacuum-sealed boxes (10-25 kg), cartons

Payment Terms
  • •LC at sight

Storage Conditions

Frozen storage -18C

Shelf Life

18-24 months

Export Markets & Shipping Destinations
EUMiddle EastAustralia
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